Alex Boon’s winning Patrón Perfectionist cocktails
Alex Boon (Pearl Diver Cocktails and Oysters) shared the cocktail recipes that saw him win the Australian Patrón Perfectionists Competition to become national champion.
First up, Alex’s ‘Hometown Hero’ entry, ‘Frankie’.
Frankie
Ingredients:
- 50ml Patrón Silver tequila
- 20ml good quality Oloroso sherry
- 17.5ml Tasmanian honey
- 60ml Uncle Tobys Oat horchata
- Pinch sea salt
- Aleppo pepper infused dark chocolate (garnish)
Directions:
- Add all the liquid ingredients to a milkshake maker
- Whisk with a small amount of crushed ice
- Strain into a highball glass over cubed ice
- Garnish Aleppo pepper infused dark chocolate piece
In the next round, Alex had to produce his ‘Masterpiece’ – ’60 Hands Highball’.
60 Hands Highball
Ingredients:
- 45ml Patrón Silver tequila
- 15ml mango liquor
- 20ml lacto-fermented mango syrup
- 15ml verjuice
- 60ml clarified mango juice
Directions:
- Serve carbonated and over ice in a highball glass
- Garnish with a mango three-ways sphere
What's Hot
GLENFIDDICH UNVEILS LIMITED EDITION 16-YEAR-OLD WHISKY
Glenfiddich, the World’s Most Awarded Scotch Whisky, is releasing a limited edition Glenfiddich 16-Year-Old Single Malt Scotch Whisky, celebrating its multi-year partnership with the Aston Martin F1® Team. Available in Australia just in time for Father’s...
Two Tassie Single Malts under $99
From the makers of Australia’s Finest Aged Whisky comes two remarkable single malts that deliver the quality and flavour you’d expect from Hellyer’s Road, for under $99 RRP. In the...
Finally, an Authentic German Session Lager!
Introducing the Hofbräuhaus 3.3 Session Lager – available in 500mL cans and 50L Kegs, this 3.3% unfiltered Larger is a winner! Empire Liquor presents Hofbräu München – The original Brew of Bavarian...
Built to Scale with You
Outrayjus understands the distinct demands of the sectors it serves. Whether you’re moving ambient or chilled products, boutique, or bulk orders, the Outrayjus model is engineered for flexibility and growth. It’s a logistics...
The Shy Kiwi wines bring quiet New Zealand charm
Independent Beverage Partners has launched a new wine range, The Shy Kiwi, inspired by the quiet charm of New Zealand’s beloved kiwi bird. Just as the kiwi navigates its world...
Crafting the new rules for whisky
With rising tariffs and growing demand for local spirits, Starward’s Two-Fold is winning over curious whisky drinkers—thanks to its bold flavour, local ingredients and competitive price point. With escalating tariffs...
Suntory Oceania launches in Australia.
Beverage giant Suntory is known for innovation, crafting market-leading beverages from Japan’s finest whiskies to iconic RTDs such as Suntory -196. In one of its boldest moves yet, Suntory has officially launched a $3 billion multi-beverage powerhouse that will disrupt and ignite...
A new horizon – introducing Never Never’s bold new look
A shift in size with the same award-winning spirit Australia, 14 June 2025 – Award-winning distillers Never Never have launched a brand new look and bigger bottle size. The striking new...
Archie Rose White Cane Rum Riff Champions Announced
The Archie Rose White Cane Rum Riff Competition has officially wrapped. With finals held across the country throughout May and June, six regional champions have now been crowned. Contestants were...
Celebrate a Century with Australia’s Oldest Spirit
To celebrate their 100th distilling season in 2025, St Agnes Distillery has unveiled the St Agnes XXO 50 Year Old Exceptional Reserve, the oldest bottled spirit ever produced in Australia....
NEW BY POPULAR DEMAND – BAROSSA VALLEY ESTATE ROSÉ
NEW BY POPULAR DEMAND – BAROSSA VALLEY ESTATE ROSÉ For the first time ever, our most popular cellar door wine is available to the public – Barossa Valley Estate Rosé....
ARCHIE ROSE WHITE CANE RUM RIFF: FINALISTS ANNOUNCED!
With over 100 entries from bartenders across Australia, finalists for Archie Rose’s White Cane Rum Riff have been announced. This high-energy neighbourhood cocktail competition is all about celebrating Australian spirits...
You may also like
Kevin Diedrich – the master of cocktails
Kevin Diedrich, co-owner and bartender of Pacific Cocktail Haven in San Francisco is only weeks away from opening his first cocktail bar in Australia.
Eau De Vie and Star of Bombay revive the martini service
The exclusively-designed martini trolley launched in Melbourne last week.
Naren Young on Menu Psychology
Part One: a well written menu can sell more drinks in your bar.
Penny Sippe’s Australian Cocktail Month to be back and bigger in 2022
Developed to champion Australia’s cocktail industry and support our amazing bars and bartenders, Australian Cocktail Month will be back again in May 2022, with more cities taking part.
What are the rules over the service of non-alcoholic drinks?
As non-alcoholic versions of alcoholic drinks gain popularity, a grey area has emerged over the service of these drinks to minors, so we contacted the regulators to find out the...
A look inside Swillhouse’s late-night music bar The Caterpillar Club
The new basement bar serves up a programme of live entertainment until 4am daily in the heart of Sydney's CBD.
Slowpoke Lounge and Lookout lands in Collingwood
Melbourne's newest rooftop bar boasts seasonal cocktails and 360-degree views across the inner north.
WAT Den Mooloolaba showcases Queer bartending talent
WAT Den's Pride Bar Takeover has returned for a second year, creating visibility for LGBTQIA+ voices in hospitality and raising funds for Pride Foundation Australia.
