Guangzhou’s Andrew Ho Named Altos Bartenders’ Bartender 2025
Andrew Ho, the pioneering force behind Guangzhou’s acclaimed cocktail bar Hope...
In pictures: Bartenders’ Weekender
Last week saw bartenders, bar owners, brand ambassadors and many others...
Lark’s Chris Thompson talks whisky bible, wood and innovation
The Lark Master Distiller is known for his innovative approach to...
Chat at the bar with… Andy Tsai
Brand storytelling, sensory tastings, bartender trainings – Andy Tsai wears many...
Chat at the bar with… Sarath Nair
Sarath Nair brings over a decade of global bartending excellence to...
Charlie Coates brings signature Sydney serves to Perth
After time spent living in the east, Charlie's Coast to Coast...
Chat at the bar with… Natalie Ng
Hospitality trailblazer Natalie Ng sits down with Bars & Cocktails to...
Jay Cozma ‘stoked’ with second at 2025 Angostura Global Cocktail Challenge
Old Love’s Place’s Jay Cozma said he was ‘surprised and stoked’...
Chat at the bar with… Sophie Smallwood
Bars & Cocktails sits down with Sophie Smallwood to discuss her...
Chat at the bar with… Charlie Hunter
Days after launching Brisbane bar Dark Blue, Charlie Hunter shares how...
