The inaugural Bartenders’ Weekender is wrapping up in Brisbane today, having kicked off on Sunday, with a range of panel discussions, presentations, bar and brand pop-ups for bartenders from across the country.
The Weekender was the brainchild of Penny Sippe and Sam Bygrave and can officially be called a success with everyone that this scribe spoke to saying how much they enjoyed the event and applauding the decision to host the event in Brisbane.
Below is a selection of pictures from the Rum State of Mind panel discussion hosted by Proof & Company on Sunday through to opening night drinks and beyond.
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Suntory Oceania launches in Australia.
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Celebrate a Century with Australia’s Oldest Spirit
To celebrate their 100th distilling season in 2025, St Agnes Distillery has unveiled the St Agnes XXO 50 Year Old Exceptional Reserve, the oldest bottled spirit ever produced in Australia....
NEW BY POPULAR DEMAND – BAROSSA VALLEY ESTATE ROSÉ
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ARCHIE ROSE WHITE CANE RUM RIFF: FINALISTS ANNOUNCED!
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