[single_post_meta]

Share this

[monarch_inline_shortcode]

Send via Email

[share_mailto]

Cocktail Menu: Sydney Almost Gibson

by Molly Nicholas

Sydneysiders can head to the Swinging Cat Bar on World Vodka Day to sample the Sydney Almost Gibson, a cocktail crafted by Simon Rose-Hopkins.

“This all Australian affair was designed to bring some savoury notes to the classic gin-based Gibson Martini, using Idle Hour Unfiltered Vodka partnered with Regal Rouge Daring Dry Vermouth.

“It amplifies the spiced full-bodied flavours of the vodka, giving a bold taste, much like Sydney. Paired with the quintessential pickled cocktail onion, it is the perfect martini for a hot Sydney summers day or a cold winters night.”

Sydney Almost Gibson

Ingredients:


  • 60ml Idle Hour Unfiltered Vodka
  • 10ml Regal Rogue Daring Dry Vermouth
  • Optional: 5ml pickled onion cocktail brine

Directions:


  1. Stir all ingredients down over ice
  2. Pour into a classic, chilled martini glass
  3. Garnish with classic Australian Rosella pickled cocktail onions

Leave a comment

Subscribe to our Newsletter

Join the thousands of bar professionals who stay in-the-know with the Bars & Cocktails newsletter

What's Hot

Built to Scale with You

Outrayjus understands the distinct demands of the sectors it serves. Whether you’re moving ambient or chilled products, boutique, or bulk orders, the Outrayjus model is engineered for flexibility and growth. It’s a logistics...

You may also like