Jared Merlino on the year so far and the new normal
As trade slowly starts to improve Jared Merlino shares his insights into how things are going and what would help to make a difference.
The world’s best hospitality at Maybe Sammy
Maybe Sammy has been awarded the Michter’s Art of Hospitality Award as part of The World’s 50 Best Bars 2020; what the secret to their success?
Melbourne Mixtape Vol. 2 now available nationwide
The popular Melbourne Mixtape, which features bottled cocktails from some of the city’s best bars, is back and once again all proceeds are going directly to the bars.
Restrictions on outdoor dining and music performances eased in NSW
From Friday 16 October hospitality venues with QR code registrations will be allowed one patron for every two square metres in outdoor venues.
‘We’re all in this together, so let’s do what we do best’
Bars and Clubs spoke to a number of bar owners and operators this week and asked ‘what’s your key message for your colleagues in the trade’ – here’s what they said.
Bars get behind Check.Check.Check COVID-safety campaign
Independent Bars Association says the campaign shows the industry is organised and gives consumers the confidence to support venues.
ecoSPIRITS launches third generation ecoTOTE
The new ecoTOTE 3.0 is at the heart of the ecoSPIRITS system for low carbon, low wast spirits distribution.
Kings Cross Distillery to open its doors this week
Sydney’s newest distillery and cocktail bar will open its doors on Thursday, in time for the long weekend.
Any time is a good time to think sustainability
Sustainability matters and it needs to matter to more and more of us and one company in particular is helping bars with sustainability solutions.
Spirited Awards recognition for Melbourne’s COVID-19 EAD
The scheme which provides free meals for Melbourne's out of work hospitality staff received a Philanthropy Recognition at the Spirited Awards.
