Andy Young, Author at Bars and Cocktails - Page 7 of 118

Andy Young

Andy Young is an experienced journalist and editor having made a start as a sports journalist with The Sun newspaper in the UK. Since then he’s worked in major newspaper and television newsrooms in both the UK and Australia. In 2012 Andy made the move into this amazing industry by joining the UK’s leading drinks title, The Drinks Business as Digital and News Editor. Moving back to Australia in 2014, Andy joined Intermedia as Editor of TheShout in 2015, writing news on a daily basis and also writing features for National Liquor News. Now Managing Editor of both TheShout and Bars and Clubs, Andy is excited to bring you the all the latest news from across Australia’s vibrant and welcoming bar industry. You can contact Andy at ayoung@intermedia.com.au.

Bar Bellamy’s delight at 50 Best debut

Neighbourhood cocktail bar and bistro, Bar Bellamy, has made its debut on the global city guide ‘50 Best Discovery’.

Australian Distillers 2025 Conference

Australian Distillers announces 2025 Conference keynote speaker

This year's Australian Distillers Association Conference will be held at The Star at Broadbeach Island in Queensland on Tuesday, 1 and Wednesday, 2 April.

Woodford Reserve Bar Ballamy

Woodford Reserve embraces fashion
with new cocktail collection

Christian Kimber, Bar Bellamy, and Woodford Reserve unveil the 'Most Fashionable Old Fashioned' cocktail collection for Melbourne Fashion Festival.

Grey Goose Altius vodka

Super-Premium vodka: the difference between Grey Goose Altius and Original

When it comes to premium vodka, it’s fair to describe Grey Goose as a pioneer and with the brand releasing its super-premium Grey Goose Altius, Cellar Master François Thibault explains what sets this apart.

Allara Global LGBTQ+ course

Online LGBTQ+ Inclusion in the Workplace course launched by Allara Global

Allara Global has announced the launch of a new online course, LGBTQ+ Inclusion in the Workplace, which has been developed in partnership with ACON Pride Training.

takeaway liquor small bar

Takeaway sales licence to change in NSW

The transitional arrangements for takeaway and home delivery for small bars in NSW ends next week.

Bars & Cocktails, Drinks

Celebrating the Margarita on International Margarita Day (and some recipes to enjoy)

Saturday 22 February is International Margarita Day, so here’s are some facts about this classic cocktail.

Aquafab egg white alternative

Drinks, Features

How you can revolutionise your sours menu – and have some fun

Sours are always a great addition to any cocktail menu, except for having to deal with egg whites or chickpeas – but what if there was an alternative, Australian product?

World Whiskies Awards Australia

Australian whisky flexes its muscle on the global stage

The results of the 2025 World Whiskies Awards were announced recently and Australian distilleries are celebrating their global recognition.

Grey Goose Premium Vodka

Drinks, Features

How ‘the gift of nature’ shaped vodka and Grey Goose

When US Distributor Sidney Frank approached Cognac Maître de Chef François Thibault, an idea blossomed that would change the shape of the global vodka market.