Introducing Mother of Pearl, Australia’s new vodka with a few surprises
Mother of Pearl is a new Australian vodka that has been created for the female palate and as the perfect neutral vodka base for cocktails.
Keith Motsi wins Altos Bartenders’ Bartender Award as part of Asia’s 50 Best Bars 2022
The award recognises a personality who has made a significant impact on Asia’s bar sector and recognises their commitment to the bar community.
Liquor licence support for bars
Bars across New South Wales have been given an extra four months to pay their annual liquor licence fees.
Tickets on sale for Australian Cocktail Month
This year’s Australian Cocktail Month is bigger and better with 145 bars across 12 cities taking part, and tickets are on sale now.
Enjoy some Chocolate Gin this Easter
78 Degrees has partnered with Loving Earth to create a new gin with the waste from cacao husks, just in time for Easter.
Recipes for National Amaretto Day
Next Tuesday, 19 April, is National Amaretto Day so here are some cocktail recipes featuring popular amaretto brand, Disaronno.
Bangkok’s BKK Social Club wins Michter’s Art of Hospitality Award
Asia’s 50 Best Bars’ 250-member Academy each named the one venue that has provided the best hospitality experience in the last 18 months.
Four legends of Australian spirits inducted into new Hall of Fame
The Australian Distillers Hall of Fame welcomed its first four members at a gala dinner in Melbourne last night.
Brisbane to enjoy four-day Fever-Tree Gin and Tonic Festival
After COVID-related postponements, the four-day Fever-Tree Gin and Tonic Festival will take place at Howard Smith Wharves from April 28.
What makes Aviation the perfect gin for cocktails?
Aviation Gin was inspired by a cocktail and created with versatility in mind, so what makes it such a bartender’s friend?
