Bacardi-Martini Australia and CCEP sign distribution deal
Under the agreement, Bacardi-Martini will retain control of consumer marketing and brand strategy while leading engagement in the on-premise channel.
New operator for Opera House venues
The Sydney Opera House has announced a new 10-year agreement for its venues, ending Solotel’s 24-year tenure.
Kirker Greer Spirits to expand with Proof Drinks
The new partnership will see Proof Drinks Australia bringing Kirker Greer's standout Irish and Japanese brands to Australia's on-premise venues.
LAST CHANCE to vote in the 2025 Australian Liquor Industry Awards
Voting for the 2025 Australian Liquor Industry Awards (ALIA) closes this Sunday. Your vote is crucial in making sure the best people, venues and brands are named as finalists. So vote now!
Oldest Mizunara-aged Yamazaki expression released
Yamazaki 25 Years Old Mizunara has been aged exclusively in Mizunara oak casks combining heritage and innovation.
Paramount unveils new look website
Paramount Liquor has unveiled its new website, which it says “marks a bold step forward for the business”.
Chat at the bar with… Harriet Leigh
Harriet Leigh chats about her life in hospitality, her role at Archie Rose and why the simplest drink served at the perfect time can be the best thing to ever cross your lips.
Shannon Noll launches Great Australian Rum Co and new rum range
The popular Australian singer’s new rum brand promises to bring a range of unapologetically local rums to market.
Science and spirits collide at Curious with Matt Whiley’s new experimental cocktail menu
Award-winning drinks innovator Matt Whiley is launching an experimental cocktail menu at Melbourne’s underground bar, Curious.
Stop the spirits tax before cocktails reach $50
Australia’s spirits, bar and night-time industries are calling on the Government to take action on biannual spirits tax increases.
