Recipe: Caribbean Reserve Mai Tai

by Andy Young Nov 19, 2021

To create whisky with a tropical feel, The Glenlivet finished a portion of its whisky in barrels that previously held Caribbean rum. The result is a well-balanced and smooth whisky perfect for balmy nights and cocktails, like this twist on a Mai Tai.

RECIPE

Ingredients:

50ml The Glenlivet Caribbean Reserve
15ml Orgeat Syrup
15ml Triple Sec
5ml Lime Juice
Mint Sprigs and Orange Wheel

Directions:

Dry shake all ingredients
Add ice and shake again
Shake into an ice packed rocks glass
Garnish with mint and orange wheel

Andy Young is an experienced journalist and editor having made a start as a sports journalist with The Sun newspaper in the UK. Since then he’s worked in major newspaper and television...

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