Cocktail Menu: Sydney Almost Gibson
Sydneysiders can sample this cocktail by Simon Rose-Hopkins at the Swinging Cat Bar on World Vodka Day.
Cocktail Menu: Brisbane Brown Snake Sunset
A creation by Edward Quartermass for Brisbane's Death and Taxes Bar in celebration of World Vodka Day.
Cocktail Menu: Melbourne Idle Spring Time Sour
A cocktail crafted by Alex Boon for Melbourne’s Pearl Diver Cocktail and Oyster Bar, in a celebration of World Vodka Day with Idle Hour Vodka.
World Bar returns for one night only
The institution will return to Sydney’s nightlife scene for a one-off reunion party held at the Kings Cross Hotel.
Sydney Harbour welcomes waterfront Pier Bar
Serving a selection of fruity cocktails and fresh seafood, the new bar aims to revitalise the historic Pier One in Walsh Bay.
In pictures: Negroni Week launch party
Campari kicked off the week of celebrations at Hickson House Distilling Co, with esteemed Sydney bartenders delivering unique takes on the Negroni.
Last chance to enter Patrón Perfectionists
Australian bartenders are invited to craft their interpretation of a Patrón Paloma cocktail, with the chance to a trip to Hacienda Patrón.
Negroni Week returns for 11th year of celebrations
From Monday 18 to Sunday 24 September, venues around Australia will honour the iconic Negroni once again.
Inside Sydney’s newest speakeasy, Cardea
Hidden away in Barangaroo lies Cardea, a speakeasy offering a luxury cocktail and entertainment experience.
Kirra Point Precinct unveils two new hospitality venues
The first stage of development will transform the Southern Gold Coast precinct into a lifestyle destination for the local community and visitors.
