Never Never Distilling Co. partners with Monet in Paris exhibit
The McLaren Vale distillery created an Australian absinthe in collaboration with the exhibit runners.
Make your artwork part of Ink Gin
The Ink Art competition has returned for its second year, which gives artists the opportunity to see their artwork on limited edition Ink Art Gin packaging.
Icebergs Dining Room and Bar celebrates 20 years with pop-up bar program
Icebergs is launching its Winter Sundays program, with pop up bars from a number of Sydney’s drinking institutions.
The Gospel gears up for Rye July
The Gospel is running competitions for bars and customers, giving bars the chance to win over $2000 in Gospel whiskey.
House of Suntory celebrates 100 years
The renowned Japanese distillery has released four anniversary edition super premium whiskies.
Thomas Opie wins Massenez Amuse Bouche competition
As winner of the competition, which was jointly hosted by Massenez and Cerbaco Distributions, Tom has won a trip to the Massenez distillery in France.
Cocktail Menu: Two winning Massenez cocktails
Bartender Tom Opie shared his two cocktails that won him the 2023 Massenez Amuse Bouche Cocktail Competition.
Four Pillars extends ‘Bloody’ range
Following the success of its Bloody Shiraz Gin, Four Pillars will release a limited-edition Bloody Pinot Noir Gin on World Gin Day, 10 June.
A fantastic first month for Brisbane’s Ruby, My Dear
The venue, inspired by Japanese jazz lounges, has proven popular with music-loving locals.
Contestants compete for a trip to France in the Massenez Cocktail Competition
The winner will recieve an all-inclusive trip to the Massenez distillery in Alsace, France and the opportunity to participate at this year’s Berlin Bar Convent edition.
