NED’s Sounds of Bathurst 2023 ‘pushes the craft to new horizons’
NED Australian Whisky's Master Distiller is very excited about the quality of the whisky in the 2023 Sounds of Bathurst edition.
The 2023 Australian Gin Awards winners revealed
The winners of the 2023 Australian Gin Awards were announced last week at Sydney’s Hickson House, with the results reflecting the thriving craft gin scene in Australia.
Ivy Mix talks US cocktail trends and the lost art of the cocktail “album”
The US summer has seen the rising popularity of beer cocktails, a demand for strong flavour, and reimagined highballs.
In pictures: Black Pearl’s 21st birthday celebration
Earlier this month, iconic Fitzroy institution Black Pearl celebrated its 21st birthday, so it's a huge happy birthday to Tash and all the team from B&C.
Buffalo Trace experimental collection arrives in Australia
Buffalo Trace Distillery has partnered with four Adelaide restaurants to create the Experimental Collection Passport, a tasting experience of four experimental releases.
Victoria’s venues raising money for RULE Prostate Cancer
August is RULE Prostate Cancer’s National Legends Month, and over 200 Victorian venues are fundraising for the charity.
Australia’s best spirits recognised at Melbourne Royal Australian Distilled Spirits Awards
Last week saw Australia’s top distillers get together at the Melbourne Showgrounds for the 2023 Melbourne Royal Australian Distilled Spirits Awards.
Happiest shift workers work in hospitality, according to Deputy’s Shift Worker Happiness Index
86 per cent of hospitality workers felt positive after a shift, and over half reported feeling “amazing”.
The TikTok-able serve: Promoting your bar to Gen Z
Generation Z, the generation born between 1997 and 2012, show some significant departures from consumer trends of the millennial generation that came before them.
Why bars are key to independent liqueur brands
Bars & Clubs spoke to Thirsty Group director Jake Gautreaux about Aubrey Liqueurs’ bartending beginnings.
